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Texas Firm Recalls Ready-To-Eat Beef Taquito and Chicken Quesadilla Products due to Possible Salmonella ContaminationMarch 09, 2010FSIS-RC-017-2010
Congressional and Public Affairs
(202) 720-9113
Atiya Khan


WASHINGTON, March 9, 2010 - Windsor Foods, a firm with operations in Lampasas, Texas, and Oakland, Miss., is recalling approximately 1.7 million pounds of ready-to-eat (RTE) beef taquito and chicken quesadilla products that may be contaminated with Salmonella. The packages of beef taquito and chicken quesadilla products contain as an ingredient the specific Hydrolyzed Vegetable Protein (HVP), which was previously recalled, the U.S. Department of Agriculture's Food Safety and Inspection Service (FSIS) announced today.

The U.S. Food and Drug Administration (FDA) announced a recall of the HVP product on March 4, 2010. A recall of the ready-to-eat taquito and quesadilla products containing the HVP was warranted due to the determination that the HVP ingredient was added after Salmonella prevention steps were applied.

The products subject to recall include: [View Labels (PDF Only)]

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